Celebrate our first year anniversary!

THANK YOU to the Lyons community and all our great customers for helping us make the NEW St. Vrain Market market a success! We've thoroughly enjoyed sharing our first-year anniversary with all of you and look forward to many more celebrations and milestones in year two.

 

And congratulations first-year anniversary prize winners! JOHN CASEY, TAMMY PELNIK, NATE CAMELIO, TINA WOLFE, and SALLY PILLSBURY. Stop by our front counter to claim your gift from the St. Vrain Market.

Back-to-School SPECIAL

Lyons High School students -- receive a sandwich, small bag of chips, a cookie, and canned soda OR bottle of water for $4.79.

 

New owners. New experience.

Since being purchased by Neil and Connie Sullivan in late 2009, the historic St. Vrain Market has been completely transformed from an ordinary convenience store quick stop to a warm, welcoming downtown shopping and eating experience for locals and visitors alike.

The market provides groceries, fresh produce, all-natural/organic meat and dairy, a deli and lunch counter, and a bakery -- seven days a week.

The market also provides outdoor seating and soon will include a community park area with picnic tables and landscaping alongside a beautiful new outdoor mural.

In addition, the store carries signature merchandise perfect for locals and visitors to celebrate Lyons' nostalgia and the market's farm fresh offerings.

St. Vrain Market is your local and fresh choice for food shopping. We look forward to seeing you there!

 

The newly-remodeled St. Vrain Market

Made fresh daily in our bakery:

  • twisted French bread
  • honey wheat loaf
  • croissants
  • cinnamon rolls
  • scones (orange-cranberry, lemon-blueberry)
  • assorted cookies
  • pies (strawberry, rhubarb, peach)

Plus, order your special occasion cakes and pies from our bakery!

 

Special breads:

Tuesdays - multi-grain loaf, sourdough

Wednesdays & Saturdays - cinnamon raisin loaf

Thursdays - oatmeal loaf

Fridays - challah

 

Cinnamon rolls and scones are hot out of the oven around 8 a.m. daily.  Breads are available starting at 11 a.m.

 

Special requests welcome!